Recipe :: CLEAR CHICKEN SOUP (EASY)

This is one of the simplest recipe for soup. You can use this recipe for your chicken noodle soup base as well.

Ingredients

- 1 fresh chicken (clean, chop into pieces and de-skin)

- 500ml of water bring to boil (depends on the size of the chicken)

- A few slices of old ginger (depends on your preferences as some do not like ginger taste)

- Spring onion

- Salt & pepper

For adventurous

- 3 carrot (peel, wash and cut into small pieces)

- 4 potato (peel, wash and cut into small pieces)

- 2 celery (chop into small pieces)

- 1 can of button mushrooms

- Salt & pepper

Cooking

- Add the ginger slices into the pot of water and bring to boil

- Once the water is boiling, add the chicken and simmer for 1hour over low fire

- Add in the button mushrooms and simmer for another 10 mins

- ** Add in all the carrots, potato, celery and simmer for 20 mins **

- Add salt and pepper accordingly to your taste

- Garnish your soup with chopped sping onions and serve hot

*** To prevent clear soup from getting frothy ***

- Rem to boil extra pot of water

- Scald the Raw chicken/pork/meat for 1 min

- Throw away the water and use fresh water for the soup